鉄板焼肉ひばり

お店の雰囲気

[Table seats with iron plates ◎] All seats are available with table seats with iron plates.Please use it when you come with 2 or 4 people.Please enjoy the meat and vegetables with the special sauce.Please enjoy the exquisite horumonyaki in the smoke that rises.
[Hot teppanyaki dishes] Carefully selected meat and plenty of vegetables grilled right in front of you.Just looking at the gushing meat juices will whet your appetite.We offer special seats where the food is cooked on a hot plate right in front of you.You can also enjoy conversation with the staff as they grill your food! Smoking is permitted at all seats! Both paper and electronic cigarettes are permitted, so please feel free to use this venue for banquets and other events.
[Approximately 6 minutes on foot from Kariya Station] Hibari can be walked from the north exit of Kariya Station! Please stop by aiming for the red sign.You can enjoy juicy hormones by teppanyaki.It is popular with office workers as a meal on the way home from work.The moment of pouring hot teppanyaki dishes with beer is irresistible.

てっぱんやきにくひばり

住所
愛知県刈谷市相生町３－９－１　ziziビル　２F
アクセス
About a 6-minute walk from the north exit of Kariya Station on the Meitetsu Mikawa Line and JR Tokaido Main Line
電話番号
0566-70-8955
営業時間
Monday to Thursday: 11:00-14:00 (Last orders for food 13:30, last orders for drinks 13:30) 17:00~22:00 (Food Last Order 22:00 Drink Last Order 22:00) Friday: 11:00~14:00 (Last orders for food 13:30, last orders for drinks 13:30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Sat: 17:00~23:00 (Food LO 22:30 Drink LO 22:30)
お問い合わせ時間
9:00~23:00
定休日
Sunday and holidays
関連ページ

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy times
[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of order
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.Install a partition at a cashier counter
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

※２０２０年４月１日～受動喫煙対策に関する法律が施行されています。正しい情報はお店へお問い合わせください。